Sunday, September 19, 2010

The fruits of my labor

The piles of fruit and veggies keep coming out of the garden, yesterday I made a batch of tomatoes up to freeze for future sauces soups and chilis. Eggplants are being breaded and fried, peppers are being flash from for future pizzas... the delicious yummies of the yard are being carefully stored away!

Today's project was plums, which have been weighing down the tree outside. The squirrels have been munching them and throwing them against the windows for several weeks, yet there are still far too many on the tree for me to even begin to process. I filled two bowls up then ran inside before anymore fell on my head, and made up a batch of plum cardamom jam! Oh how we love this time of year...

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